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Obesity Research Updates

For Medical Professionals

Can Gene Suppression Help Patients Struggling With Diabetes and Obesity?
The Link Between Weight and Vitamin D
Could vitamin D be the key to weight loss?
Mouth Feel Could Be Key To Weight Loss
A stronger feeling of satiety and an actual reduction in food intake was associated with a higher orosensory exposure and a slower eating rate.
Sleeve Gastrectomy Causes Diabetes Remission in New Study
Does Antibiotic Exposure Increase Risk of Obesity in Children?
Diet Nudges Enable Greater Receptiveness to the Weight Loss Talk
Nuanced Approach More Likely to Achieve Effective Weight Management
Evolving Combination Therapies Needed for Lifelong Weight Control
Emerging Non-Surgical Gastric Devices Gain Approval for Weight Management
Overcoming Obstacles to Obesity Care—Is Your Practice Current?
Food Journaling for Just 15 Minutes a Day Leads to Meaningful Weight Loss
Childhood Circumstances Offer Clues to Adult Obesity
Patients Can Be Trained to Curb Food Cravings, Seek Better Food Choices
Classifying Patients with Obesity to Predict Bariatric Surgery Outcomes
Comprehensive, Family-Focused Care Needed to Manage Pediatric Obesity
Beyond Genetics, DNA Methylation Identified as New Factor in Obesity
Clinical Reevaluation Needed to Prompt Use of Antiobesity Medications
Obese Patients Achieved Weight Loss with Vagus Nerve Blockade (vBloc)
USPSTF Found Insufficient Evidence to Recommend for or Against Lipid Screening in Asymptomatic Children and Teens
The U.S. Preventive Services Task Force (USPSTF) reviewed evidence for screening asymptomatic children and adolescents for both familial hypercholesterolemia and multifactorial dyslipidemia.
Sorting Out Weight-Loss Programs that Meet Weight Management Guidelines
Johns Hopkins researchers assessed weight loss programs to provide greater transparency for doctors and patients looking for information to assess the best option for care.
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